Using the spray drying technology imported from the United States and advanced Japanese pulping technology, it is carefully created through 21 processes to ensure the product has a pure taste and excellent quality. The products include soybean milk powders with various protein contents, among which the high – protein products serve as the main raw materials for special diets such as health foods and infant supplementary foods.
| Product | Black bean Milk Powder | |
| Ingredients | Organic Black bean | |
| Origin | China | |
| Technical Data | ||
| Categorize | Parameter | Standard |
| Physical & Chemical / Microbiological Standards | Texture | Powder |
| 0dor | Natural and Fresh Soy Taste and no peculiar smell! | |
| Foreign bodies | No visible impurities with normal vision | |
| Moisture | ≤ 4.00 g/100g | |
| Fat | ≥16.90 g/100g | |
| Total Sugar | ≤ 20.00 g/100g | |
| Solution | ≥93.00 g/100g | |
| Total Plate count(n=5,c=2,m=6000,M=30000) | < 30000 CFU/g(Unit) | |
| Coliform(n-5,e=1,m-10,M=100) | < 10 CFU/g(Unit) | |
| Mould(n-5,c 2,m 50,M-100) | < 50 CFU/g(Unit) | |
| Packaging | 20Kg/Bag | |
| Quality Guarantee Period | 12 months in cool and dark conditions | |
| Nutrition Facts | ||
| Items | Per 100g | NRV% |
| Energy | 1818 KJ | 22% |
| Protein | 202 g | 34% |
| Fat | 10.4 g | 17% |
| Carbohydrate | 64.10 g | 21% |
| Sodium | 71 mg | 4% |
This product is carefully processed through 21 distinct refinement steps using advanced spray drying technology and Japanese pulping technology to guarantee a pure, clean taste and premium product quality.
The product is made from 100% natural Organic Black Beans, sourced and manufactured in China under strict quality controls.
The product has a quality guarantee period of 12 months. It must be stored in cool and dark conditions to preserve its nutritional integrity and flavor profile.
Yes, our high-protein soybean milk powders are ideal as primary raw materials for manufacturing health foods, dietary supplements, and infant supplementary foods.
The standard commercial packaging is 20Kg per bag, ensuring durable and secure transport for bulk handling.
Per 100g, the powder provides 1818 KJ of energy, 202g of protein (34% NRV), 10.4g of fat (17% NRV), 64.10g of carbohydrates (21% NRV), and 71mg of sodium (4% NRV).